OUR BEST FRIENDS

whs-logo

The Sergei Foundation

shelterpet_logo

The Animal Rescue Site

B-more Dog

aldflogo

Pinups for Pitbulls

philadoptables

TFPF_Logo

Mid Atlantic Pug Rescue

Our Pack, Inc.

Maine Coonhound Rescue

Saving Shelter Pets, Inc.

mabb

LD Logo Color

Tag: meat

South Korea’s new president adopts a dog who was rescued from the dog meat trade

moonandtorySouth Korea’s newly installed president is adopting a dog he met during his campaign — one that was rescued from a dog meat farm.

Moon Jae-in was sworn in Wednesday, and issued a statement through a representative that he planned to follow through on a promise he made while meeting with animal rights groups during the campaign.

It was then that he met Tory, a small, four-year-old mutt.

Tory was rescued from a dog meat farm two years ago and has lived since then in a shelter operated by Coexistence of Animal Rights on Earth (CARE).

During the meeting, Moon was asked to be Tory’s new owner, and he promised then to take the dog with him to the presidential residence, if elected, the Korea Herald reported.

Moon promised during the campaign to make Korea a better place for humans and animals and, while he stopped short of favoring an immediate ban on the sale of dog meat, he did say it should be phased out over time.

tory1It’s estimated that 2 million dogs are slaughtered for their meat a year in South Korea.

Most are raised on dog raised on farms where they spend their lives chained or caged.

They are sold to individuals and restaurants, often at outdoor markets where they are butchered on site.

Some steps have been taken to restrict the trade, or at least keep it out of sight, as the 2018 Winter Olympics — to be held in PyeongChang — near.

Moon’s election pledges on animal welfare included building more playgrounds for pets and feeding facilities for stray cats.

Some are hopeful that his adoption of Tory might mean he will do more for animal welfare, and more to bring an end to the dog meat trade.

If he has not made up his mind to do that, or at least try, maybe Tory will persuade him. Living and bonding with a dog who was destined to be meat, I’ve found — even if you already find the practice barbaric — is filled with moments that reinforce just how wrong it is.

tory2Tory is a small mixed breed, and while he doesn’t appear too meaty, any shape, size and kind of dog can end up with dog meat traders, and by a multitude of means — including being stolen or swept off the street as strays.

CARE says Tory has been passed over for adoption because of his dark coloring.

Koreans, only a small minority of whom eat dog, are often hesitant to adopt dog farm dogs, and black dogs.

The president says the adoption shows “that both humans and animals should be free from prejudice and discrimination,” Yonhap reported.

“My family and I anticipate the day to welcome Tory as a new family member and will make sure he adjusts well to the new environment,” Moon said in a statement last week.

The president has two other pets – a dog named Maru, and a former shelter cat named Jjing-jjing.

tory3Moon’s predecessor Park Geun-hye had nine dogs — all Jindos. When she left officer earlier this year after an historic impeachment ruling, she left all nine behind.

The presidential palace has since announced that new homes have been found for all nine.

Tory, it is believed, will be the first farm dog and the first shelter dog, to take up residence in the palace.

(Photos: At top, Moon holds Tory after signing adoption agreement, provided by the South Korean presidential office Cheong Wa Dae; lower photos courtesy of CARE)

Something rotten in paradise

bali2

In the Indonesian paradise of Bali, unsuspecting tourists are regularly being served dog meat — described as “chicken satay” — by restaurants and street vendors.

Eating dog meat is legal in Bali, and some locals consume it regularly, but according to a shocking report by ABC.net in Australia, visitors to the popular tourist destination are unwittingly buying it from vendors.

“Dog meat is essentially filtering into the tourist food chain,” said Lyn White, director of Animals Australia, which is campaigning to end the practice and recently conducted an investigation into it.

The Australian news program “7.30” reported last week on the investigation into how dogs are brutally caught, butchered and barbecued not far from the beaches visited by more than 1 million Australians every year, then served to those who don’t realize what they’re eating — though some seem to have suspicions.

Footage filmed by the investigator included this exchange between a vendor and a group of Australian tourists:

Vendor: “Satay just $1.”

Australian: “Mystery bag. What is, chicken?”

Vendor: “Satay.”

Australian: “Satay chicken, not dog?”

Vendor: “No, not dog.”

Australian: “I’m happy just as long as it’s not dog.”

bali3It was the same vendor who moments before had admitted to an investigator that what he was selling was dog meat.

The dogs are bludgeoned, shot, strangled, and sometimes poisoned with cyanide, leading to public health concerns.

It is possible for cyanide to be passed on to a human, even after a dog has been cooked.

While eating and selling dog meat is not illegal in Bali, the methods use to kill the dogs do violate animal cruelty laws, Animals Australia says.

The dog meat is being sold by vendors on the beach and in specialty restaurants. Locals know the letters RW on a restaurant mean dog meat is being served, but most tourists do not.

An undercover investigator for Animals Australia infiltrated the dog trade and spent four months documenting how it operates.

bali1You can see the ABC.net report here, but be warned it contains some graphic videos and images.

The Bali Animal Welfare Association (BAWA) estimates about 70,000 dogs a year end up as dog meat.

It has documented 70 restaurants serving dog meat in Bali.

“We rescue them from the [dog] trader,” said Bagus Ndurah, a volunteer with BAWA. The organization is currently looking after about 150 dogs, he said.

Animals Australia is looking at ways to end the dog meat trade, including compensating those who earn a living from it in exchange for their promise to leave the business.

“We’ve given thought to that,” White sad. “I’ve even spoken to our management about possibility of compensation,” she said.

“This is not about laying blame. This is about unnecessary cruelty that puts the human health population at risk and is causing shocking animal cruelty.”

“We are certainly also willing to partner with the Bali government to bring about a positive solution here.”

(Top photos from Animals Australia; bottom photo by James Thomas, ABC News)

Jinjja escapes, and superheroes emerge

jin4

For the third time since I adopted my Korean “meat dog,” he decided to run off and explore more of the world than his leash normally permits.

On Sunday afternoon, Jinjja and I went on what has become our abbreviated walk, due to health issues (mine, not his).

We went down to the the grassy area at the end of my street, where he does his business and we sit for a while on a bench before heading back.

He sat on the ground on the side of the bench and I was absent-mindedly scratching his head with one hand, holding his leash with the other.

jin3Somehow, the clasp on the leash mysteriously opened up and I looked up to see him standing, unhooked, a few feet in front of me. I called him, trying to sound casual and playful and upbeat and using the high-pitched voice his obedience class teacher recommends.

He took a few more steps away. I stood up and called him again. He playfully scooted a few more feet away. I lied about having a treat. (He hasn’t mastered the “come” command without bribes.) He didn’t fall for it. I took a few steps in the opposite direction. He didn’t follow.

Then I stepped in his direction and he was off to the races, and I followed trying to keep up. (I’m not setting any speed records these days.) He stopped to poop, then lengthened his lead on me by trotting at a faster clip, down one street, then another.

Jinjja was heading in the direction he’d gone the two earlier times he has scooted — down to a creek that leads into some woods, that lead to busier roads and other neighborhoods.

The first time was entirely my fault. I was stupid. We’d been up to the tennis courts many of us use as a dog park, and he had exhausted himself running with some other dogs from my block. On the way home, he was walking in lockstep with them, right in stride with the pack. I unleashed him to see if he’d keep doing that in the short distance back to my door.

He didn’t, and I should have known better, given his past and given what I’ve read about his breed (Jindo) — namely, that some of them never are able to be off leash because of their hunting, exploring, wandering tendencies.

That time, my neighbor Trish took off after him with a couple of her dogs. I lagged behind.

Fortunately that first time, Jinjja stopped in the shallow creek, and once I caught up with Trish, who had caught up with him, he obeyed my stay command until I was able to go down the bank, attach his leash, and haul him out.

I vowed then it would be years before I tried letting him off the leash again — if ever.

A few weeks later, back at the tennis court, he managed to slip through the gate as other dogs were coming in and out. Again he took off. Again Trish pitched in for the chase, as did two other neighbors, Nick and Margaret.

They managed to corner him down near where he was the first time and get a leash around him — which is no easy task.

jin1Jinjja is still shy and skittish around strangers, still might run the other way when called. On Sunday, as I was pursuing him, and his trail, on foot and in car, knowing he was that way — not likely to approach anyone for longer than the times it takes to snag any treat they might be offering — I was feeling less hopeful with every passing minute.

When he disappeared behind a row of homes that backs up to the creek and woods, I stopped to make my first plea for help.

I’d met Victor a couple of months ago, while I was walking Jinjja and he was walking his new dog, Gracie, a Belgian Malinois. We ended up enrolled in the same dog obedience class. Victor — in his lower 60s, like me — has a bad back, and had to get up from his heating pad to answer the door.

But he sprang into action, pressed Gracie into service and we followed Jinjja down the poison ivy-filled path that runs into the woods behind his house. Jinjja had crossed the creek and was zig-zagging toward a briar-filled meadow at the end of the path. Unfortunately, Victor was wearing shorts, and we both ended up bloody by the time we spotted Jinjja in the clearing ahead.

Jinjja spotted Gracie and came running in our direction. He greeted Gracie and I was within three feet of him. That was as close as I got, and he took off again. Jinjja disappeared into the horizon and the briars became a little too much for both of us.

We headed back to the neighborhood, and I went home to get my car and head over to the adjoining neighborhood whose direction Jinjja seemed headed for. I grabbed a pack of bologna, an extra leash and my cell phone. I stopped to inform Trish what had happened and took off. I told Victor, who had changed into some long pants, my plan. I gave him a piece of bologna, which he stuffed in his pocket. With Gracie at his side, he walked back down the path to the meadow where we had last seen Jinjja.

Victor went back to the clearing, saw no sight of Jinjja, and headed back home, but not before rubbing bologna on his shoes. He dropped little pieces of it along the trail back to his house.

I pulled out for my car search, and Victor walked all the way back to the meadow, and into the next neighborhood. Trish, meanwhile, had hopped into her car and was heading there, too. All three of us were stopping to ask anyone we saw to see if they had sighted him and hand out phone numbers.

Victor found one home where Jinjja had stopped for a while. And Trish ran into a couple who said Jinjja stopped to play with their dog, and the dogs next door, but scooted off when they tried to beckon him.

About 30 minutes later, riding around back in my own neighborhood, a friend said she had seen him, just minutes earlier, walking through her front yard and stopping to poop.

(Pretty much everyone who had sighted him, in either neighborhood, mentioned he had stopped to poop in their yard.)

For the next hour I drove through one neighborhood then the other, then a couple of other nearby ones, periodically checking back home to see if he had returned.

I told my across-the-street neighbor Rita what had happened. I informed neighbor Nick (who helped snag Jinjja during Escape No. 2) what had happened and he took off on foot — roaming our neighborhood and then hopping a fence into the adjacent one that, while right next door, is more than a mile away by road.

I kept driving around, spotting Rita on patrol in her car, Trish on patrol in hers’, and picking up a sweat-soaked Victor and a panting Gracie from the other neighborhood and taking them home.

Stopping at my house again, I ran into a sweat-soaked Nick, who had hopped back over the fence and was going to get in his car and go check out a nearby apartment complex that sits across the creek.

We were both headed out again when, down the main road into our townhome development, came a woman with Jinjja, on a four-foot purple lead.

I didn’t recognize her, though she lives just around the corner, but she was the same woman whose dog had escaped (and was recovered) a couple of weeks ago. One of my recruits, or maybe it was me, had stopped her earlier and asked if she’d seen a medium sized yellow-white dog with a curly tail. She hadn’t.

But apparently this complete stranger got in her car and drove to the area where her dog had been found. She spotted Jinjja, got out of her car and called him. He went the other way. She followed on foot. Another person saw her trying to catch Jinjja and lent a hand. Between the two of them, they managed to get Jinjja to accept a treat and get that purple lead around his collar.

Victory? Not quite yet. She tried to get Jinjja into her car, but he snapped at her when touched, as he’s prone to do when a hand reaches out to him, especially when he’s not on a leash and is unfamiliar with the owner of that hand. Thinking the better of it, she decided to walk him the mile-plus back to our neighborhood.

So, if you’re counting, that’s seven superheroes — Victor, Gracie, Trish, Nick, Rita, the anonymous supplier of the purple lead, and the neighbor who, while I hugged and thanked her profusely, I still don’t know her name.

Back home, Jinjja drank a gallon of water and, as I write this, has been sleeping now for about 12 straight hours.

Which is good, because we have lots of work ahead.

While he excelled at his first obedience class, yet-to-be-resolved health issues have prevented my return. Let’s just say I’m in that whole-lot-of-testing phase that precedes doctors taking their best guess at what the problem is, or (hopefully better yet) was.

If Sunday was anything, it was a lesson in hope, and a reminder that —
in good times and bad — friends and family and superhero neighbors are good to have.

***

murphy(Jinjja — then Jindol — was one of four dogs that ended up at Watauga Humane Society in October after being saved from a Korean meat farm by Humane Society International. We’re pleased to report that all four have now been adopted — most recently Murphy who went to a new home last week. Murphy took a little longer to become social than the others, but after lots of work and time, he started gaining trust in humans, and bonded with one visiting couple who wanted him but were unable to take him. Later, that couple came back, and they’re now his parents.)

(Top photos of Jinjja by John Woestendiek, bottom photo of Murphy courtesy of Watauga Humane Society)

LA supervisors condemn dog meat trade

yulin-dog-meat-festival-2015-1

Los Angeles County Supervisors voted unanimously yesterday to call on the Chinese and South Korean governments to stop slaughtering canines for human consumption.

With the annual Yulin dog meat festival approaching, the supervisors added their voice to the growing international chorus of opposition to the 10-day celebration of dog meat in the Guangxi region of China and to the dog meat trade in general.

“Los Angeles County is home to millions of people who care deeply about preventing animal abuse and suffering,” Supervisor Hilda Solis wrote in her motion. “On behalf of our residents, I ask the Board of Supervisors to join me in condemning the Yulin dog meat festival, and the rampant abuse and torture of dogs and cats for human consumption in both China and South Korea.”

The festival, which has faced growing protests, takes place in June.

The resolution is similar to one passed last year by the Berkeley City Council.

In January, a resolution was introduced at the national level by Florida Rep. Alcee Hastings (D-FL) that asks the U.S. government to condemn the festival.

“My legislation condemns the festival and calls on the Government of the People’s Republic of China to impose a ban on the killing and eating of dogs as part of Yulin’s festival, enact anti-animal cruelty laws banning the dog meat trade, and enforce China’s food safety laws regulating the processing and sale of animal products,” Hastings said.

An estimated 10,000 dogs are skinned alive during the 10-day Yulin festival, then butchered and eaten as a way to mark the summer solstice. Some of the animals are pets that have been lost or stolen.

An estimated 2 million dogs are slaughtered and eaten each year in South Korea.

“Anything you can do to help us fight this … most people don’t know about it,” Valarie Ianniello, executive director for the Sherman Oaks-based Animal Hope & Wellness Foundation, told the supervisors. The organization is one of several that work to raise awareness about and help rescue dogs from farms and festivals in China, Cambodia and South Korea.

“It’s important for everyone to get involved in the anti-animal abuse and torture movement,” Solis said in an e-mailed statement Monday. “This isn’t about a cultural difference. This is about pets being stolen and slaughtered in an inhumane way.”

(Photo: Reuters)

For one rescued Korean “meat dog,” a good night’s sleep comes at last

The 200 dogs freed in the latest closure of a Korean dog farm continue to arrive in the U.S. — and for one of them, it has meant learning a new way of sleeping.

Harriet is one of more than a dozen dogs brought to the Humane Society of Tampa Bay, where the staff quickly noticed she never laid down — not even to sleep.

Apparently, having spent her life in a cage too small to lay down in, she’d learned and grown accustomed to sleeping in a sitting position.

“Harriet had no idea what a bed was,” Sherry Silk, CEO of the Humane Society of Tampa Bay, told WFLA.

Harriet was one of about two dozen dogs to arrive in Florida from Korea recently. In the weeks and months ahead, more will be arriving in other cities in the U.S., Canada and the U.K.

They’re coming from the sixth farm that Humane Society International has closed by cutting deals with their operators to release the dogs and find other occupations.

The dogs — raised, like livestock, to be slaughtered for their meat — are being relocated to other countries for adoption in part because there is little interest in them in Korea, where many prefer small dogs and have the misconception that “meat dogs” don’t make good pets.

Additionally, HSI hopes the program will raise awareness about the dog meat trade and increase pressure on Korea to ban it.

The dogs most recently shipped will likely be up for adoption in the next few weeks.

About a week ago, after 14 of them arrived in Orlando, the Humane Society of Tampa Bay posted a video on its Facebook page of Harriet falling asleep while in the sitting position, which they theorized was because she’d never had the space to lay down.

They’ve also learned that one of the Korean arrivals is pregnant.

Staff worked to show Harriet how to get in a laying down position, and she now regularly curls up on her bed.

harriet

To see all our stories on Jinjja, my Korean rescue dog, and the dog meat trade, click here.

Dog butchering to cease at Moran Market

SONY DSC

In what we hope is a death knell for the dog meat trade in South Korea, the killing and butchering of dogs has been banned in the country’s most infamous dog-meat market.

Sellers of dog meat in Seongnam’s Moran Market will shut down their dog slaughtering and butchering operations, starting within a week, the Korea Herald reported.

All cages and equipment used in the process must be permanently removed by the end of May.

The decision was announced Tuesday by Seongnam City Government and the vendors’ association of Moran Market, which represents the market’s 22 dog meat dealers, as well as those who sell vegetables and other products.

Quoting Gandhi, Seongnam mayor Lee Jae-myung, said, “Seongnam City will take the initiative to transform South Korea’s image since ‘the greatness of a nation can be judged by the way its animals are treated.'”

Moran Market is South Korea’s top dog meat trade center. Dogs are kept packed in cages before being sold, killed and butchered to order in the open air market — about 80,000 of them a year, it is estimated.

The dogs generally come from dog farms, about 17,000 of which are located in South Korea.

According to the Humane Society International, about 2 million dogs are raised for their meat each year in South Korea.

No law specifically prohibits the farming of dogs for consumption as food.

“This is a hugely consequential development because of the sheer numbers of animals involved,” Humane Society of the United States President and CEO Wayne Pacelle wrote on his blog, A Humane Nation.

“The closing of the Moran dog meat market affirms the soundness of our model of shutting down the farms by giving the farmers an alternative form of employment,” Pacelle wrote. “With the Winter Olympics planned for South Korea for 2018, this is a key leverage point for the global community… This proud and successful country can shed this industry and help transition farmers to other lucrative and more humane businesses.”

The Herald reports that the city of Seongnam will pick up the tab for market merchants to retool their shops for new kinds of businesses.

That’s similar to the approach Humane Society International is using to persuade dog farmers to forfeit their dogs and go into a new line of work.

dsc05635-2Since 2014, Humane Society International has transported 540 dogs rescued that way — my dog Jinjja among them — to the U.S. and Canada as part of an ongoing effort to end the dog meat trade in South Korea.

Jinjja came to me through the Watauga Humane Society. He was one of 31 Korean farm dogs HSI transported to the U.S. and sent to local humane societies in North Carolina.

I visited him there to write about the Korean dogs for this website, and ended up adopting him, mainly because we hit it off, but probably also because of the images that lingered (in my brain, and the photos I took) from my own visit, six years ago, to Moran Market.

Seongnam City is to be commended for doing what much of South Korea hasn’t been able to accomplish. Here’s hoping the new rule is enforced, that it spreads throughout the country, and that by the time the 2018 Olympics open in Seoul, the practice is not just hidden, but over.

(Photos: At top, a scene from Moran Market, by John Woestendiek; lower, my Korean farm dog, Jinjja, and me, by Ted Woestendiek)

14 more Korean farm dogs arrive in U.S.

richmond

Fourteen more farm dogs from South Korea have arrived in the U.S. and are bound for the Richmond SPCA for eventual adoption.

The dogs arrived Friday at Dulles International Airport after being rescued from a dog meat farm in Jeonju, where they would have faced being slaughtered and butchered after living short and miserable lives.

Since 2014, Humane Society International has transported 540 dogs — my Jinjja among them — to the U.S. and Canada as part of an ongoing effort to end the dog meat trade in South Korea.

Working with local animal activists, HSI attempts to persuade the operators of dog farms to relinquish their dogs, close down their business and find a new line of work, sometimes assisting them in the latter.

richmond2The dogs who arrived Friday were rescued from a meat farm in Jeonju — likely the same one my new dog was in.

While dog meat farms are legal in South Korea, the latest arrivals — like the 31 that arrived at shelters across North Carolina in October — came from a farm that Korean officials found to be operating illegally (on someone else’s property) and ordered to close.

The latest 14 were sheltered, vaccinated and quarantined in Daegu and Isla before being flown to San Francisco and, eventually, Dulles, according to the Richmond SPCA.

Robin Starr, CEO of the Richmond SPCA, told the Richmond Times-Dispatch that some of the dogs will be ready for adoption in about a week.

“When we save the lives of animals that were really facing not only short lives of utter misery but then a terrible death, nothing could be more central to the accomplishment of that,” she said.

(Photos: At top Jessica Bristow carries Mokpo; lower, another Korean dog stretches his legs after arriving in Richmond; by Joe Mahoney / Times-Dispatch)