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Tag: pyeongchang

A little reminder from Jinjja and me

A friend came across this ABC News video from a year and a half ago, depicting more than 30 dogs rescued from a meat farm in Korea on their way to shelters in North Carolina to be put up for adoption.

As she guessed, the second dog to last dog shown in the video, is — though Jindos can look pretty similar — the one that now belongs to me, I think.

jindolJinjja is his name.

He has come a long way since this news footage (which I’d never seen) was shot — turning from a virtually wild dog scared of everything to a trusting and loyal companion.

I thought, with the 2018 Winter Olympics concluding, with the controversial dog meat trade having diverted only a little focus from the games, this would be a good time to remember that a small minority of Koreans eat dog.

Despite government efforts to suspend or at least better hide the practice, dog meat was still being served in restaurants in PyeongChang, and numerous dog farms are located within just miles of Olympic venues.

With all those inspiring moments of athletic achievement we watched, all those examples of humans trying to be their best, it was easy to ignore that harsh reality — that one to two million farm dogs are butchered each year in South Korea.

Some news media used the Olympics as an opportunity to remind us of it. Others, like NBC, barely touched on it — apparently not wanting to turns its spotlight from those inspiring moments of athletic achievement. Instead, it presented South Korea’s best side, and that best side is a truly great side.

But South Korea has a worst side, too, and yes, we just reminded you of it.

Some would say eating dog meat is part of Korean culture, and thus deserves to be free from criticism, but it doesn’t — not anymore than the tradition of slavery in America deserves to be excused, forgotten or forgiven.

gus-kenworthy-matt-wilkas-dogBefore the Olympics was a good time to let South Korea know, as many did, what the rest of the world thinks about the practice. During the Olympics was a good time too, and some Olympians even did.

In addition to the other Olympians who were planning to help a Korean farm dog get to the U.S., one, Gus Kenworthy, a member of the US. Olympic ski team, also took action.

Kenworthy, who brought home a rescue dog after the Sochi Olympics, visited a dog farm near PyeongChang in the process of being closed by Humane Society International and left with a puppy named Beemo, according to PEOPLE magazine.

He didn’t single-handedly rescue 90 dogs from the farm, as a Fox News headline shouted: “US Olympian Gus Gus Kenworthy rescues 90 dogs from Korean dog meat farm.” But he did assist Humane Society International in gathering up the dogs and arranged to adopt one of them.

Hyped as reports like that might be, photo ops that they might be, its good so see some attention on the issue.

If it’s one you feel strongly about, express that somehow. Comment here, or elsewhere, or sign a petition. Contribute to Humane Society International’s program that cuts deals with the dog farmers to close their farms, and brings the dogs to the U.S. and Canada for adoption. Provide a home to one of those who end up here.

You won’t get a gold medal for it. But you might keep one dog from ending up on a dinner plate or in a soup bowl. And for that you can feel proud.

(Bottom photo: Gus Kenworthy /Instagram)

Few restaurants comply with official request to stop serving dog meat during Olympics


As the Winter Olympics got underway in PyeongChang, dog meat was still being openly served in most restaurants that offer it, despite attempts by the government to keep a lid on the practice.

The South Korean government had requested restaurants cease the practice and even offered subsidies to those that did, but only two of the 12 restaurants serving dog meat in PyeongChang complied, a county government official told AFP.

A minority of South Koreans still consume dog meat — most commonly in a soup called boshintang — many of them in the belief it leads to increased energy during the hot summer months.

Between 1 and 2 million dogs a year across the country a year are butchered and sold at markets and to restaurants.

Well before the Olympics began, activists stepped up campaigns to ban dog consumption, with protests in Seoul and online petitions urging boycotts.

In PyeongChang, the county government asked the restaurants with dog meat items on the menu to stop serving the food in exchange for subsidies.

“Some of them initially shifted to selling pork or things instead of dog meat only to find their sales plunging sharply. They then switched back to dog meat,” PyeongChang County government official Lee Yong-bae told AFP.

“We’ve faced a lot of complaints from restaurant operators that we are threatening their livelihood,” he said.

Signs advertising dog meat dishes such as boshintang, yeongyangtang or sacheoltang have been replaced with more neutral ones such as yeomsotang (goat soup) to avoid giving “a bad impression to foreigners” during the games, according to Channel News Asia.

South Korean authorities periodically try to persuade restaurants to change their menus or drop signs suggestive of dog meat during major international events hosted by the country, as was the case with the Summer Olympics in Seoul in 1988.

The tradition has declined as the nation increasingly embraces the idea of dogs as pets instead of livestock, and most younger South Koreans avoid it.

A Gangwon province official told The Associated Press there were no plans to relocate dog farms situated near Olympic areas. There is one farm near Pyeongchang; six near Jeongseon, where the downhill skiing course is located; and 10 in Gangnueng, the coastal town that will host events like figure skating and hockey. Gangwon has 196 registered dog farms, though most are closer to Seoul.

While NBC isn’t too likely to be showing us any of the during its Olympics coverage, USA Today provided a fairly expansive report on one such farm today

Hundreds of dogs have been removed from Korean dog farms by Humane Society International and sent to the United States for adoption, including mine, a Jindo named Jinjja.

The group assists the farmers in establishing new careers in exchange for closing down and surrendering their dogs.

duhamel2One Olympic competitor, Canadian figure skater Meagan Duhamel escorted two rescued farm dogs on a flight back to Canada after competing in a qualifying event last year in PyenongChang.

Duhamel adopted one of them, through the group Free Korean Dogs.

“Most of the time, he just wants to sit in everybody’s arms,” Duhamel said of the dachshund mix, named Moo-tae. “He doesn’t even care to play, he just walks up to everybody and wants to be held.”

Duhamel, a silver medalist in Sochi, is hoping to assist in closing a dog farm once the Olympics conclude. She, American skier Gus Kenworthy and American snowboarder Lindsey Jacobellis have appeared in a public service announcement about the dog meat trade.

Duhamel has arranged to fly home another rescued farm dog when she returns to Canada, so it can be put up for adoption there, according to CBS News.

(Photos: At top, Park Young-ae, owner of Young Hoon Restaurant, arranges dog meats at her restaurant in Pyeongchang, South Korea, Associated Press; photo of Duhamel and Moo-tae, courtesy of Free Korean Dogs)