Peanut’s owners said the dog “started going crazy” while inside the house, barking and running up and down the stairs. When they let her out, she barreled into the woods, with her owner following.
She ran straight to the little girl, who was curled up in a ditch.
The dog owner wrapped the girl in a sweatshirt, brought her back to his house and called 911.
The girl was rescued around 11:15 a.m. Friday, near Rapid River in the Upper Peninsula’s Delta County, Mlive reported.
Delta County sheriff’s deputies said temperatures were hovering around freezing when the naked girl was found. Officers found the girl’s parents after going door-to-door.
They described the home as “unsafe and unsanitary,” and called Child Protective Services workers to take custody of the girl and another young girl in the home.
Prosecutors are reviewing what charges might be filed in the case.
One of Peanut’s owners said the girl was quiet as they awaited the arrival of police and the ambulance.
“The little girl could only say one thing — ‘doggie,'” she wrote in a post to the Facebook page of the shelter they adopted Peanut from.
Once named Petunia, the dog was brought to the Delta Animal Shelter last April with two broken legs and broken ribs.
The former owner was recently convicted of animal abuse, the shelter said.
“Petunia has a great new home with a wonderful family….and this formerly abused dog has now saved the life of a little girl,” the shelter wrote.
(Photo: Delta Animal Shelter)
Posted by John Woestendiek March 21st, 2017 under Muttsblog.
Tags: 3 year old, abused, adopted, animals, delta animal shelter, dog, dogs, finds, freezing, girl, locates, michigan, naked, neglected, peanut, pets, petunia, rescued, saves, three year old, upper peninsula, woods
If some of the bulging biceps, shaved heads and never-ending tattoos you see on Animal Planet’s new series, “The Guardians,” look familiar, that may be because they are.
The Guardians, when it comes to both personnel and concept, is a reincarnation of Rescue Ink, the National Geographic Channel program that featured burly and biker-esque “heroes” rescuing dogs in need.
Rescue Ink, the rescue group on which the old reality show was based, underwent a splintering about six years back. Its website remains in existence, but, on TV, it exists only in reruns.
Guardians of Rescue, put together by former Rescue Ink co-founder Robert Misseri, formed not long after that, and now it’s the focus of a six-episode Animal Planet series. It premiered last month, and airs on Saturdays at 10 p.m.
As was the case with Rescue Ink, its members seek out the most heart-wrenching of animal abuse and neglect cases, and do whatever it takes to correct the situation, making sure the cameras don’t miss a second of it.
As with Rescue Ink, some of the tales they tell seem to get a little embellishment — in the name of dramatic license, or, to take a cynical view, evoke more financial support from viewers.
In the video above, for example, the Guardians of Rescue say the Long Island dog they are so dramatically freeing of its chains, is being freed for the first time in 15 years.
Once released, he doesn’t behave too much like a dog that spent 15 years on a chain; instead he trots up and happily greets those who are watching.
Still, this being reality TV, we have to take their word for it.
“The poor dog had spent his whole life attached to a heavy chain,” Misseri told the New York Post.
The dog, a Lab-chow mix named Bear, is now at Save-A-Pet Animal Rescue in Port Jefferson Station, waiting to be adopted.
According to a New York Post feature earlier this month on the group — one that strangely makes no reference to its roots in Rescue Ink — the Guardians of Rescue is a slightly more diverse collection of animal lovers.
“The Long Island-based group counts ex-military personnel, retired police detectives, carpenters, electricians and even former convicts among their unpaid volunteer ranks,” the Post reported.
Rescue Ink’s members spawned a TV show, a book, and some criminal charges.
Member John Orlandini, who ran the Long Island shelter they took over, was charged with grand larceny and accused of personally profiting from public donations. In 2014, though, a grand jury decided there wasn’t enough evidence to go to trial.
Some of those questioned whether the group was more focused on achieving fame and fortune than rescuing dogs.
A lot of those concerns show up on this Facebook page, created to inform the public that the group — even though people are continuing donating to it — is no longer in existence.
The group fractured in 2010, with about half of its members leaving, including Misseri.
“(Rescue Ink) was an organization I started,” Misseri told a blogger for Newsday. “I was against doing a TV show at the time, but there was another guy who was the face of the show and it got to his head. I refused to go on and subsequently National Geographic shut it down…”
Clearly, he had no objections to a TV show this time around.
Animal Planet is billing the show this way:
“Though they may be an eclectic team – ex-military personnel, retired police detectives, former FBI investigators, carpenters, electricians and even former convicts and gang members – they unite in their passion and dedication for animal advocacy. With this group, first impressions are not always what they seem. When an animal is in need, their tough facade washes away and clients see their true love and compassion come forth.”
Let’s hope, this time around, the pack of tough guys with hearts of gold stay out of trouble, keep the hype and exaggeration to a minimum, cool it on the self-promotion and portray what they do with some honesty.
Posted by John Woestendiek February 2nd, 2017 under Muttsblog, videos.
Tags: abuse, animal, animal planet, bear, chained, dog, dogs, guardians of rescue, national geographic, neglect, rescue, rescue ink, rescued, robert misseri, series, television, tethered, the guardians, tv, unchained, video
We don’t expect Donald Trump to like this (so don’t anyone let him know) but if you’re returning from a trip to some exotic locale — Mexico, Thailand, South Korea, India, Turkey, Colombia, and the Carribean to name a few — you can bring someone back with you to live in the good old USA forever.
And you don’t even have to marry them — or even ever see them again.
Yes, we’re talking about dogs. (Aren’t we almost always?)
But we’re also talking about an easy-lifting way to accomplish a good deed and play a small role in making a dog and a family happy.
Our country’s incoming new leadership may no longer wants those tired, poor and hungry humans we once welcomed from other countries, but the door is still pretty open for dogs (my dog included) that have been saved from horrific conditions in other countries.
Many of them have gotten here thanks to Americans returning from vacations, who are willing to take a little extra time to serve as their official escorts.
How it all works was documented recently by The Washington Post, in a story by Andrea Sachs, who not only talked to people who have done it, but did it herself.
Sachs recently returned from a trip to Colombia with a dog named Max.
“To unknowing eyes, I was just a typical traveler with a strong pet attachment. But in truth I was a flight volunteer for Cartagena Paws, an animal-rescue center that, among myriad services, places Colombian street dogs with adoptive families in North America. My ultimate responsibility was to escort the 8-month-old puppy with the overactive tail to the District. I was headed north anyway, and, well, Max needed a lift.”
There are animal welfare groups around the world rescuing dogs who face bleak lives, or worse, and then finding themselves hard-pressed to find them homes.
One solution they’ve turned to is exporting rescued dogs to the U.S.
Often, though, they need a little help getting them from there to here.
“We use flight volunteers who are met at the airport by the adoptive parents,” said Lisa Anne Ramirez, executive director of the Humane Society of Cozumel Island in Mexico. Those meetings, she says are “usually very emotional and tearful.”
While most airlines will ship a dog traveling solo in their cargo holds, that’s the most expensive and least desirable method.
Dogs are generally permitted to travel as checked baggage, or as carry-ons in the cabin, but in those cases they must be traveling with someone.
The rescue organizations handle the paperwork, so, for the escort, it’s often just a matter of handing those papers over at customs.
Sasithorn “Sas” Moy of Harlem said little inconvenience was involved after she agreed to escort five dogs from Thailand to the U.S. when returning from a trip to visit family.
She contacted the Phuket-based Soi Dog Foundation, which sends at least 25 dogs to North America a month.
“I just showed up at the airport and they gave me the paperwork,” she explained after a nearly 20-hour flight to John F. Kennedy International Airport in New York City. “I said goodbye to the dogs at the X-ray machine. It was painless… There was extra time on the front end and the back end, but it was worthwhile.”
“I messaged Cartagena Paws two weeks before my departure and received a reply peppered with exclamation points: We would love to have some help! Yes please!”
She and Max flew from Cartagena to Atlanta to Washington — he making the trip next to her in a carrier in the cabin. In Washington, he was picked up for a trip to his new home in Texas.
Sachs also put together a list of international rescues seeking escorts for dogs coming into the United States. You can find more details and contact information at that link.
(Photos: Max arrives in Washington from Cartagena, Columbia, and waits to make the trip to his forever home in San Antonio; volunteers at Cartagena Paws say goodbye to Max at the airport in Cartagena; by Andrea Sachs /The Washington Post)
Posted by John Woestendiek December 21st, 2016 under Muttsblog.
Tags: adopted, adoption, airlines, animal welfare, animals, carribean, cartagena paws, columbia, dog, dogs, escort, flights, foreign, humane society, india, international, mexico, new homes, pets, refugees, rescued, rescues, returning, soi dog foundation, south korea, thailand, turkey, vacations, washington post
Fourteen more farm dogs from South Korea have arrived in the U.S. and are bound for the Richmond SPCA for eventual adoption.
The dogs arrived Friday at Dulles International Airport after being rescued from a dog meat farm in Jeonju, where they would have faced being slaughtered and butchered after living short and miserable lives.
Working with local animal activists, HSI attempts to persuade the operators of dog farms to relinquish their dogs, close down their business and find a new line of work, sometimes assisting them in the latter.
The dogs who arrived Friday were rescued from a meat farm in Jeonju — likely the same one my new dog was in.
While dog meat farms are legal in South Korea, the latest arrivals — like the 31 that arrived at shelters across North Carolina in October — came from a farm that Korean officials found to be operating illegally (on someone else’s property) and ordered to close.
The latest 14 were sheltered, vaccinated and quarantined in Daegu and Isla before being flown to San Francisco and, eventually, Dulles, according to the Richmond SPCA.
Robin Starr, CEO of the Richmond SPCA, told the Richmond Times-Dispatch that some of the dogs will be ready for adoption in about a week.
“When we save the lives of animals that were really facing not only short lives of utter misery but then a terrible death, nothing could be more central to the accomplishment of that,” she said.
(Photos: At top Jessica Bristow carries Mokpo; lower, another Korean dog stretches his legs after arriving in Richmond; by Joe Mahoney / Times-Dispatch)
Posted by John Woestendiek December 5th, 2016 under Muttsblog.
Tags: animals, dog farms, dog meat, dog meat trade, dogs, farm, farmers, farms, humane society international, jeonju, jindos, jinjja, korea, korean, meat, pets, rescue, rescued, richmond, richmond spca, spca, virginia
On the second day of Jinjja, he peed twice in the house, still was very fearful, but otherwise he acted quite friendly.
On the third day of Jinjja, I left him home alone, only for an hour, he didn’t cower, and he didn’t destroy anything.
On the fifth day of Jinjja, he was still shaking his past: Raised on a dog farm, tied up or crated, little human contact, headed for slaughter, and destined to end up as meat.
On the sixth day of Jinjja, he started coming to me, not when I called him, of his own volition, just for affection, maybe a butt scratch, gave me some face licks, and not only when I dangled yummy treats.
On the seventh day of Jinjja, he faced another test. It was Thanksgiving, I left him for two hours, stuffed myself with turkey, made off with leftovers, came home and found him, despite all my worries, behaving absolutely perfectly.
On the eighth day of Jinjja, I tried once again, to get him in my car. He can’t be lifted, try and he’ll nip ya, bribed him with turkey, made a little headway, he put his front paws there, didn’t make the leap though, still apparently not quite ready.
On the ninth day of Jinjja, he spent the night in my room. First time he’s done it, not in my bed though, won’t jump there either, or up on sofas, I know he can do it, seen him in in my courtyard, when he thinks I’m not looking, gets up pretty high too, every time he sees or hears a squirrel.
On the tenth day of Jinjja, this Jindo dog of mine, continues to impress me, no inside peeing, tearing up nothing, stopped fearing TV, eating much more neatly, barking somewhat less-ly, mellow for the most part, friendly to strangers, be they dogs or humans, or anything other than squirrels.
On the eleventh day of Jinjja, he’s much better on the leash, much much less tugging, stops when I tell him, still trips me up some, but fewer collisions, and he finally got into my Jeep, with help from a stepstool, and lots more turkey, enjoyed a short ride. It’s a very, very major victory!
On the twelfth day of Jinjja, as I composed this piece, I realized it goes on … just a little too long … sure the song’s beloved … but the beats a little humdrum … keeps on repeating … makes me quite sleepy … Jinjja, too, I thinky … He’s dozing at my feet, see … Still, there’s a meaning … in this song that I’m singing … about a dog who would’ve been eaten … My point is every day with him’s a gift.
Posted by John Woestendiek November 29th, 2016 under Muttsblog.
Tags: 12 days of christmas, animals, behavior, car, care, christmas, dog, dog meat, dog meat industry, dog meat trade, dogs, eating dog, fear, freedom, jindo, jindol, jinjja, korea, korean, new dog, north carolina, ohmidog!, pets, refugee, rescued, saved, skittish, socializing, training, travel, watauga humane society
(Second of two parts)
Their eyes said yes, their feet said no.
All four of the dogs at the Watauga Humane Society — each being held in individual quarantined kennels after their trip from Korea — initially reacted the same when I stepped inside.
They’d take one step forward, their bright eyes shining with what seemed to be excitement, anticipation or maybe curiosity; then they’d take three steps back.
It was understandable. They’d come from a farm in South Korea — one of more than 1,000 such farms there where dogs are raised as livestock and sold as meat, where they’re often mistreated and neglected and have little human contact.
In the weeks since they were rescued from a farm in Jongju, quarantined and, along with 27 others, shipped to the U.S., the four dogs have grown a little more sociable by the day.
Yet clearly, they were still torn between the fear they had learned from experience and that innate something — call it resilience, goodness of spirit, or that seemingly limitless and often unexplainable love for our species — that all dogs are born with.
With dogs, that innate something, given a chance, almost always wins out.
That has been the case with rescued fighting dogs, puppy mill dogs, and those raised as meat. They’re willing, despite whatever mistreatment they endured at our hands, to give our species a second chance.
We sometimes return the favor.
Since the beginning of 2015, Humane Society International has worked with Korean animal activists to remove 525 dogs from Korean dog farms and ship them to the U.S. and Canada to find new homes as pets.
The organization works to persuade dog farmers to forfeit their canine livestock and move on to new careers, often providing financial incentives for them to do so.
The latest shipment was a smaller one — 31 dogs from Jonju, and they’ve been distributed among five different North Carolina humane societies and shelters that serve as emergency placement partners for HSI and HSUS.
All four of the dogs who came to Watauga Humane Society were Jindos, a breed known for their loyalty that originated on the island of Jindo, off the southern coast of South Korea.
The breed has been designated by the Korean government as a national treasure.
Yet they — especially the white and yellow ones — are commonly seen in cages at outdoor meat markets, waiting to be sold, slaughtered and butchered.
At the farms, the dogs spend most of their lives in cages, treated like livestock, at best — and sometimes worse than that.
How does a dog raised in those conditions go on to be a family pet?
In small and hesitant steps, not overnight, and not without some work and patience.
But the proven fact is, they do.
That has been the case with the the four previous batches of farm dogs who have been rescued from Korea and gone on to find adoptive homes in the U.S. and Canada.
“I can give you hundreds of stories of wonderful adoptions that have taken place with them,” said Kelly O’Meara, director of companion animals and engagement for HSI.
The four Korean dogs that came to the Watauga Humane Society had been there three days when I visited. In the quarantine area, I walked into each of their kennels and took a seat on the floor.
One sat in the outside section of his kennel and — no matter how much I gently coaxed — would take more than a step or two inside.
Another trembled in the corner, venturing a little closer after 10 minutes passed, but only close enough for a quick sniff.
One came within a few feet of me and retreated, before lingering long enough to allow herself to be petted.
The fourth would come close, then fall back, finally coming close enough to sniff my hand, and allow it to pet him. He decided he liked it.
“Every day gets a little better,” said the HSI’s O’Meara. “You’ll hear from the shelters, ‘He gets closer, he sniffed me today.’ It’s a big deal for a dog that wouldn’t come within five feet, and now its coming up and licking your hands.
“Some take months but they do get there and when they do, they’re wonderful companion dogs,” she added.
The four are expected to get out of quarantine next week. Then they’ll be taken to Asheville to be spayed and neutered. Depending on how the dogs react to that, the Watauga Humane Society could start taking applications from people interested in adopting them the last week in October.
Details will be announced on their Facebook page.
At the Cashiers Highlands Humane Society, applications are already being taken for the 11 Korean dogs they took in, though the dogs won’t be able to be taken home until after Nov. 7 when they are spayed or neutered.
Other dogs that were rescued from the farm in Jonju — an illegal one because the farmer didn’t own the land he was using — are at Paws of Bryson City, Moore Humane Society in Carthage, and Outer Banks SPCA in Manteo
Laurie Vierheller, executive director of the Watauga Humane Society, said helping the dogs find a home is rewarding in itself, but the benefits to a shelter go beyond that.
Taking in the dogs strikes a chord with the dog-loving community members whose contributions keep local humane societies afloat. It brings traffic to a shelter, and often those who come to see the dogs rescued in a high-profile case end up going home with one, or adopting another resident of the shelter.
The HSI’s O’Meara says some shelters and humane societies avoid getting involved as emergency placement partners because they want to focus on finding homes for local dogs in need.
But those who do take part, she said, have noted “a spike in adoptions, for all dogs, when they receive these dogs…One shelter, within two weeks of the dogs arriving, every dog in facility was adopted out.”
“It highlights the work they do in their communities. These homeless animals come with an incredible story. That brings in traffic, and brings in people who would provide wonderful homes.”
(Part one of this series can be found here)
(Photos: Jindol, at top, and the other Korean farm dogs soon to be available for adoption at the Watauga Humane Society; by John Woestendiek)
Posted by John Woestendiek October 13th, 2016 under Muttsblog.
Tags: adopt, adoption, animals, boone, dog, dog farms, dog meat trade, dogs, emergency placement partners, farm, farm dogs, free korea dogs, hsi, hsus, humane societies, humane society international, jindo, jindos, korea, korean, north carolina, pets, rehabilitation, rescue, rescued, resilience, shelters, socialization, watauga county, watauga humane society
The four new arrivals at the Watauga Humane Society, a no-kill shelter nestled in the hills outside Boone, N.C., started adapting to their new lives not long after they were removed from a farm south of Seoul, Korea.
They continued to grow a little less timid and fearful of humans while they were quarantined in a sanctuary there, flown to the U.S., driven hundreds of miles to five different shelters and quarantined again.
Soon, they’ll be making the final step on the way to becoming pets, instead of meat.
And those 31 are among 525 who have come to the U.S. and Canada since the beginning of last year, when Humane Society International added a new strategy to its campaign to bring an end to dog farms in Korea — closing them down one farm at a time.
Representatives of HSI, working with local animal activists in South Korea, have succeeded in shutting down five farms since then — usually by negotiating deals with the farmers and persuading them to pursue new, less brutal livelihoods.
One dog farm became a blueberry farm. Another switched from raising dogs to growing chili peppers. One dog farmer agreed to stop dog farming and, with help from HSI, started a water delivery business.
It’s only a small dent, given there are thousands of dog farms in South Korea, some with 1,000 dogs or more, all being raised to be sold for their meat.
They are commonly abused and neglected and spend their lives in crates before being sold to markets, where things get even crueler.
Farm dogs are sometimes boiled alive, sometimes beaten before slaughter under the belief that it makes their meat more flavorful. Their meat is sold to individuals and restaurants at open air markets, where you can pick a live one for butchering.
It’s all a perfectly legal tradition under laws in Korea, where a minority of the population still eats dogs, and many believe the meat offers health benefits, particularly in the summer months.
That minority is shrinking more as younger Koreans turn away from the practice, a fledgling animal welfare movement grows and the perception of dogs as family members becomes more widespread.
Perhaps, South Korea will, in time, outgrow the practice. Perhaps the Olympics coming to Seoul in 2018 — as it did in 1988 — will lead government officials, who did their best to hide it then, to take more meaningful steps.
Until then, animal activists — locally and globally — do what they can.
My first exposure to dog farms was seven years ago, when I went to South Korea to research a book I was writing on dog cloning. On the road to achieving that “feat,” researchers regularly bought and borrowed meat dogs from farms, using them for experiments, to help clone the first canine and to clone the dogs of pet-owning customers once the practice hit the marketplace.
I ended up at Moran Market — and quickly wished I hadn’t.
Images of what I saw then still pop up in my head, unasked. I’ll spare you the graphic details.
It is estimated that more than 2 million dogs are slaughtered for human consumption in South Korea each year.
Add in those consumed in China, Vietnam and other Asian countries, and as many as 30 million dogs a year are killed for their meat.
South Korea is the only country where the practice has been industrialized. The New York Times reported in May that government data show there are more than 17,000 dog farms.
The Humane Society program is an attempt to shine a light on the issue, while also giving at least a few of the dogs a chance. On top of that, it strives to show that farm dogs, stigmatized in Korea and often perceived as different from pet dogs, are one and the same.
In one of the largest agreements brokered so far, this past May, a dog farmer in Wonju turned over all 260 of the dogs he was raising — mostly on discarded scraps he collected from restaurants — in exchange for certain considerations.
The particulars of the deal weren’t announced, but HSI offers incentives to farmers — $2,000 to $60,000 depending on the number of dogs involved — who agree to forfeit their dogs and get out of the business.
That farmer, Gong In-young, told the New York Times that many of the dogs were just weeks away from being sent to the slaughterhouse.
Gong, in addition to his farm dogs, had a pet dog, too. Asked about the difference in the lives of his farm dogs and his own dog, a spitz named Snow White, he described it as “the difference between heaven and hell.”
The most recent batch of dogs transported to the U.S. by HSI was small by comparison.
The dogs lived on a small farm in Jeonju, about 120 miles south of Seoul. A Canadian organization, Free Korean Dogs, was tipped off about it by local activists and, upon further investigation, learned it was an illegal operation.
While dog farms are legal, this farmer and his dogs were squatters, occupying land that didn’t belong to him. Law enforcement authorities were contacted and ordered the farmer and the dogs off the land.
That left the farmer willing to negotiate, and he eventually agreed to turn all 30-plus dogs over to a sanctuary at the end of July.
HSI, working with Free Korean Dogs, then took steps to have them shipped to the U.S., making arrangements for them to be taken in and adopted out by no-kill shelters who participate in the Humane Society’s Emergency Placement Partners program.
Those who participate in the program accept dogs the Humane Society has rescued — from everything from puppy mills to natural disasters.
All 31 farm dogs, after their flight and a few days in Maryland, were brought to shelters in North Carolina.
In the parking lot of a shopping center in Cary, the dogs were turned over to volunteers from local humane societies and shelters in the state, the News & Observer reported.
Those shelters included Cashiers Highlands Humane Society, Paws of Bryson City, Moore Humane Society in Carthage, Outer Banks SPCA in Manteo, and the Watauga Humane Society in Boone.
I visited the four who went to Boone last week.
I wanted to take some photos. I wanted to see how anti-social and fearful of humans they might be, or if that resilience dogs are famous for was already becoming apparent.
I wanted to understand how hard it might be for them to shake the past. Many who have adopted them say they’ve gone on to make greats pets — as has been the case with many of Michael Vick’s fighting dogs, puppy mill dogs and other dogs who have seen and suffered from the worst in humans.
And in the back of my head, which is also where those images of meat market dogs linger, I was thinking I might like to have one.
(For part two of this story, click here.)
(Photos: From top to bottom, Jindol, one of the four Korean dogs now at the Watauga Humane Society, by John Woestendiek; caged dogs at a South Korean dog farm, by Jean Chung for The New York Times; dogs awaiting butchering at Moran Market in Seoul, by John Woestendiek)
Posted by John Woestendiek October 12th, 2016 under Muttsblog, videos.
Tags: adopt, adopted, adoption, animals, cloning, dog meat, dog meat trade, dogs, eaten, emergency placement partners, farm, food, free korea dogs, free korean dogs, humane society international, humane society of the united states, jeonju, korea, meat dogs, Moore Humane Society, moran meat market, north carolina, olympics, Outer Banks SPCA, pets, rescue, rescued, restaurants, seoul, shelters, south korea, united states, watauga humane society